A podcast collaboration…
Studio Snack started as a series of conversations over catch-up coffees with fellow designer Narcis Sauleda. Discussing all things creative work, we found our chats so interesting that we started calling them unrecorded podcasts.
So now, we’ve made an actual podcast. Created for people like us with lots of good intentions and no time, they are themselves snacks, five minute monthly podcasts to listen to with a cup of tea and a biscuit.
We've explored doughnut economics using actual doughnuts, taken a decibel monitor to crunchy snacks, made ship's biscuits and tried posting them to each other, tested the value of content by making a model of a fig roll, made an accidental museum visit and done some biscuit Kintsugi.
In our latest episode, we celebrate the loveliness of edible flowers – via 17th century salad, breath fresheners, a surprising pair of words, some animation and a colour swatch.
Follow our podcast images on Instagram – @wearestudiosnack.
