In the Valentine’s month episode of Studio Snack, a food podcast about design with creative collaborator Narcis Sauleda, we’ve delved into the story of a local heart-shaped sweet, looked at some symbol history, chatted with Leticia Credidio in Barcelona about being taught by the designer who created the iconic ‘I … Read More
“Should we have a Studio Snack jingle?”, we asked ourselves as we discussed the new season of our Studio Snack podcast. Thus started a year-long visual sound experiment. And because I have an unusual skillset and an unstoppably-curious mind, I’m on a voyage of discovery… here, me experimenting on Soundbow, … Read More
January has been a month of resolutions – so in this month’s Studio Snack podcast episode, we look at less. In snacks, and in design, where minimalism has made careers. Our creative experiment has been to simplify an image of a Winter snack. I talk about sketching some fruit and … Read More
We make Studio Snack for fun – so in each recording there are bits where we get the giggles, say the right words in the wrong order and where we are, frankly, winging it. In our 2024 finale Studio Snack’s seasonal leftovers we bring you our favourites. There are visual … Read More
What is an Advent calendar and where did they come from? In our latest episode of Studio Snack, a food podcast about design, we explore the austere, the odd and the newsworthy, we consult AI and we rethink what an Advent calendar could be. I love going down rabbit holes … Read More
In our Halloween episode of Studio Snack, we have monster feet, stories behind traditions, weird flavour combinations – and skeleton snack pictures made from the inside out. We’d come up with the idea over some properly spicy chai (digital conversation is marvellous but creatively, nothing quite beats throwing ideas back … Read More
As creatures stash their food supplies for Winter, in the latest episode of Studio Snack, a collaborative podcast with Narcis Sauleda, we chat about inconvenience food. We explore apocalypse storecupboards, space food, preserving, what we can learn from squirrels… and as always, there are creative experiments. I start with a … Read More
Buscuit. No, that’s not a typo. Well, it was, until someone taking part in some sketch engagement I was doing at Cody Dock wrote it (biscuit being one of those words it’s surprisingly tricky to remember how to spell) and we decided that it should not just be a word … Read More
Chip fork fish? DIY postcards? There’s been a field trip to the seaside for the latest episode of Studio Snack, a food podcast about design that I make with Narcis Sauleda. We were researching seaside snacks and for our grand day out, as well as my usual hand-bound sketchbook made … Read More
“Held in lime, dipped in pink.” That was one of my notes as I made a colour swatch of a daisy. Why? Well, for our Studio Snack episode on edible flowers, because colour is what they so often bring to a dish, my creative experiment looked at that by way … Read More